Foods and Nutrition - Masters
Class of 2018

Degree offered through the College of Family and Consumer Sciences

Total Degrees Awarded: 7
Number of Responses: 6
Knowledge/Response Rate: 86%

Post Graduation Status Responses Percentage
Employed Full-Time 4 67%
Self-Employed 0 0%
Attending Graduate School 1 17%
Internship/Postdoc/Residency 1 17%
Employed Part-Time 0 0%
Not Seeking 0 0%
Seeking 0 0%

Salary Summary
Number Reporting Salary High Low Median Bonus Median
3 * * * *
* denotes less than 5 responses received.

Graduate Schools and Programs

To view Graduate/Professional Schools and Programs where Class of 2018 Foods and Nutrition - Masters majors have enrolled, click here

Employers and Position Titles

* second major column represents/identifies those students who possess a double major.

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