Food Science - Master's Degree
Class of 2019

Total Degrees Awarded: 12
Number of Responses: 11
Knowledge/Response Rate: 92%
Post-Graduation Status Responses Percentage
Employed Full-Time 5 45%
Continuing Education 1 9%
Internship/Postdoc/Residency 1 9%
Employed Part-Time 1 9%
Not Seeking 0 0%
Seeking 3 27%

Salary Summary
# Reporting Salary High Salary Low Salary Median Salary # Reporting Bonus Median Bonus
0 * * * 0 *
* denotes less than 4 responses received.

Employers and Position Titles

Employer Position Title(s)
Bay Aerials Gymnastics Coach
Cargill Food Scientist
Chick-fil-A Food Safety Coordinator
Doehler North America Applications Associate
The University of Alabama Lab Manager
* denotes no responses received.

Graduate Schools and Programs

Graduate School Program(s)
University of Georgia Food Science & Technology, PhD
* denotes no responses received.

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