Class of 2016 Career Outcomes
Class of 2016: Food Science - Bachelors
(Degree offered through the College of Agricultural and Environmental Sciences)
Total Graduates: 21
Number of Responses: 19
Knowledge/Response Rate: 90%
| Post Graduation Status | Respondents | Percentage |
|---|---|---|
| Employed Full-Time | 8 | 42% |
| Self-Employed | 0 | 0% |
| Attending Graduate School | 8 | 42% |
| Internships | 1 | 5% |
| Employed Part-Time | 1 | 5% |
| Not Seeking | 0 | 0% |
| Seeking | 1 | 5% |
Salary Summary
| Number Reporting Salary | High | Low | Median | Bonus Median |
|---|---|---|---|---|
| 4 | 54000 | 35000 | 40500 | * |
* denotes less than 4 responses received.
| Employers | |
|---|---|
| Boys Scouts of America | Coca-Cola |
| Golden State Foods | Macy’s, Inc. |
| The Kraft Heinz Company | TIC Gums, Inc. |
| Your Pie, Inc. | |
* denotes none reported.
| Job Titles | |
|---|---|
| Beverage Technologist | District Executive |
| Fragrance Advisor | Ingredient Coordinator |
| Lab Assistant | Quality Assurance Technician |
| Services | |
* denotes none reported.
| Graduate Schools | |
|---|---|
| Georgia State University-Perimeter College | The Pennsylvania State University |
| The University of Alabama at Birmingham | The University of Georgia |
* denotes none reported.