Foods and Nutrition - Masters
Class of 2017
Total Degrees Awarded: 7
Number of Responses: 7
Knowledge/Response Rate: 100%
| Post Graduation Status |
Responses |
Percentage |
| Employed Full-Time |
4 |
57% |
| Self-Employed |
0 |
0% |
| Attending Graduate School |
2 |
29% |
| Internships |
1 |
14% |
| Employed Part-Time |
0 |
0% |
| Not Seeking |
0 |
0% |
| Seeking |
0 |
0% |
Salary Summary
| Number Reporting Salary |
High |
Low |
Median |
Bonus Median |
| 2 |
* |
* |
* |
* |
* denotes less than 4 responses received.
| Graduate Schools |
|---|
| Purdue University |
The University of Missouri |
* second major column represents/identifies those students who possess a double major.
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