Foods and Nutrition - Master's Degree
Class of 2019

Total Degrees Awarded: 12
Number of Responses: 10
Knowledge/Response Rate: 83%
Post-Graduation Status Responses Percentage
Employed Full-Time 5 50%
Continuing Education 5 50%
Internship/Postdoc/Residency 0 0%
Employed Part-Time 0 0%
Not Seeking 0 0%
Seeking 0 0%

Salary Summary
# Reporting Salary High Salary Low Salary Median Salary # Reporting Bonus Median Bonus
3 * * * 2 *
* denotes less than 4 responses received.

Employers and Position Titles

Employer Position Title(s)
Bartow County School System Nutrition Coordinator
Crisp Regional Hospital Clinical Dietitian
University of Georgia Public Service Assistant
Urban Expeditions Marketing Manager
WellStar Health System Registered Dietitian
* denotes no responses received.

Graduate Schools and Programs

Graduate School Program(s)
Brigham and Women's Hospital Dietetic Internship
Emory Healthcare Dietetic Internship
Medical University of South Carolina Dietetic Internship
Stanford University Biosciences, PhD
University of Georgia Health Promotion and Behavior, PhD
* denotes no responses received.

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